Winemaker: ERIC HICE,
Varietals:
VINTNERS BLEND (40% Zinfandel, 40% Syrah, 10% Cabernet Sauvignon, 7% Alicante Bouschet, and 3% Petite Sirah),
TRE BLANC (50% Sauvignon Blanc, 30% Chardonnay, 20% Viognier),
CHARDONNAY,
CABERNET SAUVIGNON,
ALICANTE BOUSCHET,
SYRAH,
OLD VINE ZINFANDEL (98% Zinfandel, 1% Alicante, 1% Petite Sirah),
PORTO ROBLES TAWNY PORT (40% Tinto Cão, 30% Touriga Nacional, 30% Touriga Frances)
Varietals:
VINTNERS BLEND (40% Zinfandel, 40% Syrah, 10% Cabernet Sauvignon, 7% Alicante Bouschet, and 3% Petite Sirah),
TRE BLANC (50% Sauvignon Blanc, 30% Chardonnay, 20% Viognier),
CHARDONNAY,
CABERNET SAUVIGNON,
ALICANTE BOUSCHET,
SYRAH,
OLD VINE ZINFANDEL (98% Zinfandel, 1% Alicante, 1% Petite Sirah),
PORTO ROBLES TAWNY PORT (40% Tinto Cão, 30% Touriga Nacional, 30% Touriga Frances)
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